
“NETA=THE FRESH INGREDIENTS OF SUSHI”
With former alums from Bar Masa at the helm, Neta is sure to be a a crowd pleaser right? Don’t bet on it.

“NETA=THE FRESH INGREDIENTS OF SUSHI”
With former alums from Bar Masa at the helm, Neta is sure to be a a crowd pleaser right? Don’t bet on it.

No, this is not a review of Cajun food, Po’ Boys and/or Hush Puppies. Instead, we are focusing on the newly reopened ACME with San Pellegrino’s #1 Restaurant in the World, Noma Co-Founder Mads Refslund a the helm. For the 2 smart people that read this blog, you will recall that we did an article on Mads, deemed the ‘other’ Golden Child, last year. In case you didn’t here’s the Recap: 2011 Omnivore Professional Master Classes. We were no less impressed with the food this time around. Since the demo, we have been longing to fly to Denmark, but work beckons. Luckily, Mads came to us, and in strong form. I mean, just look at that picture. Continue reading
Yes, it is that time again. This time 20 days of discounted menus for all you bargain hunters. Below are our recommendations which we hope will prove useful to you. Some restaurants did not post their RW menus, but such is life. Your mileage may vary in terms of Lunch/Dinner, so please check accordingly. We feel the selection is much thinner than years past, but I guess you can still save a bundle if hitting multiple venues. Oh yeah, don’t forget to redeem your $20 off by using your AMEX. You can register by clicking on the pic above. Feel like we left something out? Comment below.
Want to see the list? Click on, my friends…


L: Red Carpet Opening, R: Duck bite
RECAP: Red carpet treatment was given, but attendees acted more like a bunch of savages who just got out of jail, as people were going gaga over the sushi and small bites. Red and white wines were plentiful, but the savory bites were the star of the show. A cross between CO-OP meets Megu, the food did not disappoint. We are keeping our eyes glued to its progress. PICS HERE

If you want the link to obtain tickets, leave a comment telling us about your most recent awesome restaurant experience and why you liked it.
DO YOU WANT TO ATTEND THE NEW SERIES BY FOOD NETWORK, RACHEL VS GUY: CELEBRITY COOK-OFF? We are looking for True Fans of Food Network to attend one of the taping’s in New York City. This taping is for 150 people. If you LOVE food, you will LOVE this show.Description: This Summer, cooking is going to another level with a brand new Celebrity cooking competition for The Food Network! Hosted and mentored by Rachael Ray and Guy Fieri, 10 of the biggest names and most interesting personalities from TV, Movies and Music, will compete in an all-out culinary competition and flex their cooking chops to win a ton of cash for their favorite charity! Each week a different star will be eliminated and in the end, 1 will be crowned the king or queen of the ultimate Celebrity Cook-Off!Come be a part of the fun and taste some of the Celebrities’ cuisine because in the end, your opinion will help decide who will stay and who will go!
UPDATE JULY22: For those of you who missed it, it’s playing again! DO NOT MISS IT!
El Bulli: Cooking in Progress
Begins Wednesday, July 27, 7:50 screening
Film Forum, 209 West Houston St. (Sixth-Seventh Aves.), Manhattan
www.FilmForum.org/newsletter/elbulliinperson.html

Courtesy: Movie Official Website



RECAP – Just got back from the Nomfest. There were almost 50 food vendors present on this brisk day. As expected, the Surf N’ Turf booths fared better than others, with lines amassing 30+ at any given time. We caved and tried a little of everything, but mostly land and sea creatures as well. Fizzy Lizzy, Kitchenette, and Ciao Bella were on hand for drinks and desserts. PICS HERE
Here’s what we ordered…
Sequoia – Cold Seafood Salad ($6)

Sequoia – 4 Jump Shrimp Cocktail ($5)

Mark Joseph’s Steakhouse – Bobby O. Mini Burger ($3)

Mark Joseph’s Steakhouse – Sizzling Canadian Bacon ($3)

SouthWestNY – Acapulco Ceviche, Tostones (fluke, shrimp) ($6)

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Total: $23
From Big Apple BBQ to Midtown Lunch 5th Anniversary Party to our i8 Supper Club, there is never a lull of delicious nosh in this Concrete Jungle. We’re hosting our i8 Supper Club (Breakfast for Dinner) tomorrow as well! Want to know more stuff to do? Read on…

The Veuve Clicquot Polo Classic will benefit the Urban Zen Hope Help & Rebuild Haiti (HHRH)whose aim is galvanizing a community in response to Haiti’s immediate need to rebuild after the devastating earthquake in January 2010.
New Yorkers are welcome to come enjoy the event for free! This year, the majority of the playing field will be designated for members of the public, so there will be plenty of room for picnicking, drinking champagne and socializing. Bleachers will also be provided for watching the match. Merchandise tents will dot the event grounds and offer a variety of picnic essentials, including Veuve Clicquot items such as blankets, hats, polo shirts, umbrellas, sunglasses and more. Continue reading

DINNERfix – Daddy Says Eat Your Veggies (7 courses/$70, +$25 w/ wine pairing)
CULTUREfix is gearing up for its monthly supper club. Open to anyone who wishes to reserve, CULTUREfix offers 20 guests a fine dining experience with multi-course tastings menus. Closing it’s doors for one evening, CULTUREfix presents DINNERfix diners with a private dining experience in the art gallery that they will not soon forget. PICS HERE | BUY TIX
Vegetarians rejoice! CULTUREfix presents to you a multi-course tasting menu that will satisfy the most discernible herbivores.
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Tuesday, June 21, 2011 (Metropolitan Pavilion)
6:30 p.m. VIP hour
7:30 p.m. General admission
On Tuesday, June 21st, Generation Harvest, City Harvest’s young professionals group, will host its annual Summer in the City at the Metropolitan Pavilion (125 West 18th Street). Summer in the City is a restaurant tasting and cocktail party that provides guests with the opportunity to see some of the city’s newest culinary stars in action. This year’s event also features coffee from Nespresso, wine and liquor from Empire Merchants and a musical performance by Savoir Adore. Guests will have the chance to win unique culinary, travel, entertainment and activity prizes and experiences through a raffle and silent auction. BUY TIX
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