UPDATE MAY23: Menu above. Dinners start tonight!

Photos via Nickypapers

Now that the RJ Cooper and Fatty Cue dinners have transpired, up next at bat for LTONYC? Top Chef Alum (S5) Leah Cohen from Centro Vinoteca. She’ll be previewing fare from her upcoming SouthEast Asian restaurant. Hey, it worked for Harold Dieterle.

From May 23 through 27, she’ll serve a five-course, $85 menu. Reservations are available via OpenTable, and seatings are from 6 till 10 p.m. Monday through Thursday, and till 11 p.m. on Friday. Wait if you must for the menu to pop up on the LTONYC website, but you run the risk of it selling out.