Event – Celebrate Cinco de Mayo @ Toloache MAY5


Gather a crew for the family-style prix fixe at Julian Medina’s midtown eatery—for $50, you get a platter and three entrées for the table, plus a shot of tarragon-infused Riazul tequila to get in a festive mood. Choose among four platters (options include zucchini-flower quesadillas and chocolate-and-coffee-glazed pork belly arepas) and five entrées, such as seafood paella, roasted chicken and whole sea bass. After the welcome shooter, move on to special margaritas made with Herradura tequila, poblano pepper, ginger, Cointreau and champagne ($13). Call ahead to snag a seating at 6, 8 or 10pm. MENU HERE

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